A neighbourhood bar in Sant Martí where grandma's cooking lands in the middle of the table: croquettes, bomba, Russian salad, cannelloni, fideuà. To share, to mop up with bread, and to order one more.
Book online in under a minute
Great place to sit in a really cute area. The vibe of the place is awesome and great service.
Christal Ramirez
Real reviews from the restaurant's Google listing
Most mentioned
“Highly recommend everything with highlights being the croquettes (all of them), the bombas, the mini Clams, the blood sausage tortilla.”
“The highlights were the chickpea + chicken skewers, eggplant with hazelnuts, jamón croquetas, anchovies, and the beef cheeks. 10/10.”
“The icing on the cake was the torrija… incredible, spectacular. I think one of the best desserts I have eaten in my life.”
“The food was simple but absolutely spot on, everything absolutely as it should be and above. Highlights being the croquettes, the bombas, the mini Clams.”
“Traditional food with a modern touch: the croquettes are a ten and the open cod tortilla is a delight. Somewhere to come back to, no doubt.”
“We ordered the Russian salad — if you like piparra peppers, you will love it — the scallops and the croquettes, delicious.”
“We loved the corvina tartare and the roasted aubergine.”
“The highlights were the jamón croquetas, the anchovies, and the beef cheeks. 10/10.”
Review summary
5 months ago
A lovely tapas restaurant located in El Clot. This was the best tapas selection I had in Barcelona during my 7 day visit. The staff were lovely - friendly and attentive. The food was delicious and catered well for all - vegetarians, sea food loving husbands as meat lovers. Make sure you leave space for desserts.
8 months ago
The food was amazing and not touristy at all. We really felt like we ate the way locals do, and at a great price too. I would absolutely recommend this restaurant. Juan, who served us, was a fantastic guy—he helped us a lot with choosing dishes and even gave us great tips on where to eat during our stay in Barcelona. Top place!
a year ago
No reservation needed — grabbed an outdoor table and soaked in the local vibes. We ordered a spread of tapas and the highlights were the chickpea + chicken skewers, eggplant with hazelnuts, jamón croquetas, anchovies, and the beef cheeks. To drink we loved the Tulsia beer and Coral Rosé. 10/10.
Your dog comes in with you and gets treated like one more guest. We have water for them and a spot where they can settle without getting in anyone's way.
And if the weather's good, we have a terrace on a quiet neighbourhood street — the kind where you sit down mid-afternoon and lose track of time.
Everything is meant to go in the middle of the table and be shared. These are our seasonal menu prices; if anything changes, we'll tell you when you sit down.
Ask Pepi about today's seasonal omelette.
* Se puede hacer vegetariano
If you have an allergy or intolerance, tell us when you book or when you arrive: we have the allergen information for every dish and we adapt whatever can be adapted.
Without us asking anyone.
Casa Pepi: the cooking you remember is in El Clot
Those wonderful Casa Pepi tapas
An old-school Barcelona eating house with soul
The eating house with an eccentric streak in El Clot
You don't come here just to eat. You come to share tapas and small plates, to mop up the sauce with bread and to leave arguing about which dish was the best.
A neighbourhood gastrobar with the warmth of a lifelong casa de comidas and the easy-going feel of a modern bar. Grandma's recipes, seasonal produce and a kitchen that doesn't try to be clever — it tries to be good.
Croquettes, bomba, Russian salad, open omelettes, cannelloni, rice dishes and fideuà. Order for the middle of the table, share, and then order one more.
Get directions 
